Like Mike, I spent New Year in a holiday cottage in Sonoma, enjoying the company of friends good and new. Aaron was a permanent fixture in the kitchen, tending to his cassoulet for three days in a quest for the mythical crust.
Being vegetarian, I didn't sample the dish itself (though that didn't stop some people!). I did manage to document the eating using the timelapse feature on my camera. It's not quite up to Cassidy's standards, but it's a nice memento of the evening and it was interesting to have an instant replay of dinner as soon as we were done!
Degobah Timelapse from RandomEtc on Vimeo.
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